Blushing isaw, "redder" than usual

Nice to know:

This Pinoy street food’s main ingredient is intestine from either a chicken or a pig. Brush a generous amount of barbecue sauce, and grill to desired crispiness.

What they say:

Saraaaap ng tustadong isaw na babad sa suka yuuuum! – Neva Arboleda-Santos; founder, Manila Mommy

Pwede na siyang ulam, and mura compared sa other street foods. – Tammy Sulit; blogger, I Am Tammy

I love isaw, my two-year old son eats isaw. When we walk by the street and he sees the vendor, he goes ‘Isaw! Isaw!’ – Denise Gonzales; co-founder, Indigo Baby